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Espresso (OZO) : A blend of three high-grown Latin American organic coffees, roasted Viennese. It is highly aromatic, with a nutty and earthy notes. There is moderate acidity with an excellent balance of body, flavor and with a rich crema.
We use only the highest quality arabica beans, which grow between 2000-6000 feet in elevation. Coffee acidity is low because of the quality of the arabica bean and the roasting process.
Our coffee is organic, 100% Arabica and fairly traded.
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